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Genetically modified crops
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#	Item
521	The use of genetically modified crops in developing countries a follow-up Discussion Paper Nuffield Council on Bioethics Add to Reading List Source URL: www.conacyt.gob.mx Language: English - Date: 2014-04-08 14:46:11 Food and drink Environmental issues Bioethics Nuffield Council on Bioethics Genetically modified food Genetically modified organism Food security Agriculture Regulation of the release of genetic modified organisms Genetic engineering Biology Environment
522	Number 86 January 2013 CropLife Africa Africa Middle CropLife Add to Reading List Source URL: www.croplifeafrica.org Language: English - Date: 2013-01-10 01:10:58 Biotechnology Pesticides CropLife International Genetically modified food Cotton Crop protection Cocoa bean Monsanto Integrated pest management Agriculture Crops Land management
523	MEDIA RELEASE Media release Long-term trial in India shows: Organic Cotton is competitive with GM crops Organic cotton shows lower yields than genetically modified (GM) Bt cotton. Add to Reading List Source URL: www.fibl.org Language: English - Date: 2014-07-21 03:50:25 Organic food Sustainable agriculture Organic farming Product certification Agroecology Research Institute of Organic Agriculture Cotton Organic cotton Genetically modified food Agriculture Environment Sustainability
524	EUROPEAN COMMISSION HEALTH AND CONSUMERS DIRECTORATE-GENERAL Relations with agencies and advisory groups PLENARY MEETING OF THE ADVISORY GROUP ON THE FOOD CHAIN AND ANIMAL AND Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2015-01-12 10:23:29 Beekeeping Genetic engineering Environmental issues Energy crops Genetically modified organism Molecular biology Genetically modified food Genetically modified maize Pollen Food and drink Agriculture Biology
525	Seite[removed]Media release Add to Reading List Source URL: www.fibl.org Language: English - Date: 2014-07-21 03:50:25 Sustainable agriculture Crops Organic farming Organic food Product certification Research Institute of Organic Agriculture Cotton Organic cotton Genetically modified food Agriculture Environment Land management
526	ARE YOU ONE OF THE 9 OUT OF 10 AMERICANS OPPOSED TO UNLABELED GM FOODS? PEW RESEARCH Add to Reading List Source URL: www.gmofreeidaho.com Language: English - Date: 2011-10-14 16:30:43 Vegetable oils Environmental issues Staple foods Genetically modified food Genetically modified organism Soybean Canola Vegetable fats and oils Genetically modified maize Food and drink Genetic engineering Energy crops
527	1 This case study accompanies the IRGC report “Risk Governance Deficits: An analysis and illustration of the most common deficits in risk governance”. Risk Governance of Genetically Modified Crops in Europe: Add to Reading List Source URL: irgc.org Language: English* - Date: 2014-01-07 10:46:23 Environmental issues Agriculture Risk European Union law Food industry Genetically modified food Genetically modified organism Monsanto General Motors Environment Genetic engineering Biology
528	PRESS RELEASE From leader to laggard: Europe behind all other continents on Genetically Modified crops Brussels, 28 January 2015 – “Europe was the cradle of GM invention but now risks becoming the world’s farming Add to Reading List Source URL: www.europabio.org Language: English - Date: 2015-01-28 05:13:04 Food and drink Environmental issues Biotechnology EuropaBio Genetically modified organism International Service for the Acquisition of Agri-biotech Applications Genetically modified food Soybean Cotton Biology Genetic engineering Agriculture
529	LETTER TO THE EDITOR Appropriate Analytical Methods Are Necessary to Assess Nontarget Effects of Insecticidal Proteins in GM Crops Through Meta-Analysis (Response to Andow et al. 2009) ¨ RG ROMEIS,3 RICHARD L. HELLMICH Add to Reading List Source URL: www.ars.usda.gov Language: English - Date: 2010-07-08 16:26:08 Systematic review Sociology Maize Biological pest control Environmental issues Genetically modified maize Bacillus thuringiensis Meta-analysis Genetically modified food Genetic engineering Science Food and drink
530	Benefits of Biotech Specialty Crops: The Need for a New Path Forward Tony Shelton Cornell University Ithaca, New York Add to Reading List Source URL: nabc.cals.cornell.edu Language: English - Date: 2014-05-08 11:30:05 Molecular biology Native American cuisine Tropical agriculture Staple foods Genetic engineering Bacillus thuringiensis Genetically modified organism Eggplant Biotechnology Agriculture Food and drink Biology

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